TOKYO, June 30 (Bernama-AsiaNet) -- The Washoku World Challenge (WWC) 2016, a contest of "washoku," or Japanese cooking, limited to foreign nationals, will once again be held this year, hosted by the Ministry of Agriculture, Forestry and Fisheries of Japan. The event is designed to identify talented individuals engaged in the field of Japanese cuisine in different countries and regions, and further popularize the special appeal of Japanese food.
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